Airline industrial analysis Statistics Project Example | Topics and Well Written Essays - 1000 words

carryline industrial analysis - Statistics Project ExampleAn overview of the companies is followed.As Canadas leading airline, Air Canada obliges to the highest degree 165 destinations, in Canada, US, Asia/Pacific region and Europe. Together with regional affiliate Jazz, the carrier operates a fleet of nearly 330 aircrafts. It extends its grid as part of the sensory faculty Alliance global marketing group, which is managed by United Continentals United Airlines and Continental, and Lufthansa. In addition to its passenger business in both international and national markets, Air Canada provides cargo services. (biz.yahoo.com, 23.03.2011)Flying to about 60 destinations at home and another 100 in about 40 countries, Qantas Airways is Australias 1 airline. Qantas has ownership of the regional carrier QantasLink and the low-fare carrier Jetstar. Both operate in Australia and the Asia/Pacific region. The Qantas fleet includes almost 230 aircrafts, and generates revenue from cargo, cateri ng, and tourism operations as well. (biz.yahoo.com, 23.03.2011)According to the application structure, found on federal oversight and the size and purpose of air carriers, both companies are categorized as Major Airlines (eHow.com, 23.03.2011). Although the same industry, the comparison companies target markets do not entirely overlap e.g. regional differences, spending power of customers, etc. Their capacity levels are also not equal (e.g. Air Canada operates 330 aircrafts while Qantas operates entirely 230). Thus comparison analysis purposes it is assumed that the both companies operate with equal capacity in similar conditions.Based on the opportunities available for gaining advantages, airline industry is positioned in the Fragmented section of the BCG matrix (Table 1). This explains that even though there are many opportunities for differentiation the opportunity for sustainable competitive advantage is slim. As the competitors achieves the same advantage in a very short per iod of time disabling its competitiveness.Thus

New product development Essay Example | Topics and Well Written Essays - 250 words

New product development - Essay ExampleThe feature has been described in a manner that it is distinguishing the product from the rest. For example, the image of the beverage is to look natural. That distinguishes the product from the rest. Moreover, the design also looks different. The fact that the beverage is natural also means it is easy in making and in design with no chemicals. That is an attractive feature.The second feature is the benefit associated with the product is the positioning. The product is positioned outside the school business on St Lawrence and 15th Street. The advantage associated is with the distance. The prey group in this case is the students. The students will not have to walk long distances to search for their natural juice.The next construct is the cost. Since the beverage is made from fresh pressed apple cider, the cost will be affordable for all the customers. That is the concept and perception that the consumer will have. In addition, the target audien ce is the students hence the prices must be pocket friendly to win a huge number of

Research Methods for Social Epidemiology Essay Example | Topics and Well Written Essays - 1500 words

Research Methods for Social Epidemiology - Essay ExampleIn looking at at Beagleholes work on Basic Epidemiology a general understanding of the discipline can be comprehended.The World Health Organization (2002) defines well-disposed epidemiology as the study of how society and different forms of social organization influence the health and well-being of individuals and populations. The appearance of social inequalities in the way that frugal think issues are concerned are ways in which the study of a society can reveal needs that must be addressed to get over the way in which disease affects the lives of members of a social group in comparison to the way it affects those of another group. It has been shown through the work of social epidemiologists that inequities within the scotch social structure of a nation can lead to inequities within the medical get by that is available and provided. By looking at the ways in which this research is approached, an understanding of the imp act of these kinds of studies can be assessed for merit and for future responsibility toward social change.Dennis Raphael (2000) has created a study of the inequities that exist in the health care within the United States. His research is based on U.S. statistical information on economics and health, correlating the two to create conclusions about the way in which economic inequalities create diverse general health implications. With the use of secondary research to prove his hypothesis, he is able to create support for his points of interest and create substantive connective dialogue for his theories. However, one of the weaknesses of this use of secondary research is that much of the information is not recent to his publication date of 2000. As an example, in the atom that makes a connection between health differences in relation to race, the statistics that are being used are from 1985 and 1987. With this topic, the way in which

The Glory that was Euro Disney Essay Example for Free

The Glory that was Euro Disney EssayWhen youve walked up the Rue la Paix at genus genus Paris, Been to the Louvre and the Tuileries, And to Versailles, although to go so far is A thing not quite consistent with your ease, Andbut the mass of objects quite a bar is To my describing what the traveller sees. You who have ever been to Paris, hunch And you who have not been to Parisgo John Ruskin, A Tour Through France Michael Eisner, CEO of Disney Co. one time noted, As Americans, the word Euro is believed to mean glamorous or exciting. For Europeans, it turned appear(a) to be a term they associated with business, currency, and commerce.Renaming the greens Disneyland Paris was a way of identifying it with one of the most romantic and exciting cities in the world This was maybe the cerebrate why Walt Disney Company, a company renowned for its animated character, good films and theme parks, chose Paris for its second business venture outside the United States. In the 1980s, Eisn er was open to export Walt Disney Company to Tokyo, and it was a huge success. Eisner wanted to make his Paris venture as successful as Tokyo Disneyland, however, the venture turned out to be a failure earning more debts for the company than actual profits.What has gone wrong? What were the actors which had lead to the failure of Euro Disney? These are questions which make good learning questions for steering students. This paper aims to answer the following questions 1. Why did Disney choose Paris over the other sites in Europe that it was evaluating? 2. What were the external environmental factors that contributed to Euro-Disneys failure in the early 1990s and why? 3. What were the internal factors that contributed to Euro-Disneys failure and why? The Beauty of ParisIn order for us to know why Paris was the place chosen by Walt Disney for its business venture, let us low gear do a little background of this popular destination in the world. Paris, the chapiter city of France, i s one of the most populated metropolitan areas in Europe (Stefan Helders, World Gazetteer). It is one of the worlds leading business and ethnic centers today in fact, Paris is Europes biggest city economy, and is fifth in the Worlds list of cities by GDP. It is also now know as one of the most popular tourist destinations. Paris has been a symbol for classical Romance.However, in addition to its rich cultural heritage, Paris is also a magnet for corporate France, which is composed of innovative business companies, a motivated and skilled workforce and the political will to make business happen. According to the PARIS DEVELOPPEMENT, a project of the City of Paris and the Paris sleeping room of Commerce and Industry, there are seven unique value propositions which makes it the right place to do business in, which are as follows, Paris is one of the richest urban centers in the world, equivalent to 5% of the total EU GDP. It is located at the heart of the Ile de France which ties wi th London for first place as a city to do business in, benefiting from market proximity, excellent infrastructure, qualified labor and security. Paris provides the nexus for several vibrant Trade Clusters notably in the fields of design, digital and health. It is a centre for innovative companies, backed by a strong tradition and range of RD facilities. Paris is a major decision-making centre, and it serves as a host to the render of international organisations (European Space Agency, OECD, UNESCO), and trans-national corporations. Paris is the world capital for trade fairs, conferences and exhibitions. Paris is a beneficiary of an active local government that understands the needs of business and is position resources to work in favor of creating, encouraging and promoting business. (Paris Developpement, 2006) Many business analysts have tried to explain the real motive in the expansion of Walt Disney Company abroad. It is believed that nigh of the reasons are cost cutting, in the human body of cheap building material or labor.Cost cutting further leads to an increase in revenue and to offend functioning with tax and labor laws. H This further leads to a success in market expansion. This was probably the reasons why Walt Disney Company chose Paris, France as the site of Euro Disneyland. The first theme park outside US in Tokyo, Japan was a huge success. Scimone in 1981 believed that the Walt Disney Executives believed they learned so much about operating a theme park in anther country, so they looked at Europe as the site of a forth park.This was because they have observed that Disney films have done go against in Europe than in the United States. They believed that the publics fascination wit Disney films could contribute to a future success of a Walt Disney Theme park in this area. Initially, there were two choices Costa del Sol in Spain and Paris in France. Finally, the business executives of Walt Disney chose Paris because of ots larger populat ion and its spectacular transportation communicate (Scimone, 1989). Paris also has a similar cold weather climate and latitude with Tokyo.Thus Paris was selected. The site for Euro Disneyland is Marne-la-Vallee, a large parcel of land, once used for agriculture. This place is an ideal geographic location, in the sense that it is located halfway between the two international airports of Orly and Roissy-Charles-de-Gaulle. The mode of transportation which connects Marne-la-Vallee with the Paris chief city is the french railway regional express, making it an accessible area. External environmental factors There were a pass out of issues which had confronted Disney Euro from the start.The idea of an American company running a cut staff was a subject of debate and controversy. Critics have pass around it as a form of cultural imperialism or neoprovincialism. There were a lot of protest groups opposing the presence of Euro Disney in Paris. In June 1992, French framers had marched to Euro Disney in protest to American farm policies. All around, Euro Disney was met with criticism and protest. A journalist in the French newspaper Le Figaro wrote, I wish with all my heart that the rebels would set fire to Disneyland.Ariane Mnouchkine, a Parisian stage director, named the concept a cultural Chernobyl which later on became a phrase synonymous with Euro Disney, in its starting years. Another target of criticism and controversy is the fact that American executives demanded English to be spoken at all meetings. Euro Disneys management has also made a set of rules for its staff, which involved the use of make up, facial hair, tattoos and jewelry for personal coming into court enhancement. This was much for the traditional Frenchmen to bear.As a result, French labour unions began to stage more protests on the streets, attacking the said show code, which appeared to them as an attack on individual liberty. Indeed, this issues revolved around the fact that French culture was way too far different from American culture. Some protest parties have labelled Disney as being insensitive to French culture, individualism, and privacy. The French Law focused more on individual or collective liberties, more than the American law. It told the French citizens to exercise their rights whenever unavoidable.In response to these reactions, Disney emphasized the fact that these efforts are for the good image and long term success of the park. Thor Degelmann, Euro Disneys personal Director had remarked, For us, the appearance code has a great effect from a product identification standpointwithout it we couldnt be presenting the Disney product that people would be expecting. The Walt Disney Company had been known for the implementation of their strict rules and risk management requirements. This may be unacceptable to the Frenchmen, who wanted to preserve their rich cultural heritage and establish their own individuality.Furthermore, Americans found it hard to dea l wit the legal framework derived from the Napoleonic code. Shapiro in 1989 has illustrated a good example of the blending of two different systems, in the form of the difference in insurance laws in France and the United States. The French law requires an insurance policy that covers property damage and third-party claims stemming from construction-related defects. Walt Disney Company would have preferred to barter for a three-year contract as would be allowed by American standards, but could not since they were developing in another country.Instead, the Walt Disney Company had to abide by French Laws. All of these problems are what a typical foreign company experiences when doing business abroad. Indeed, a great deal pf time, patience, understanding, education and willingness to accept and compromise are necessary in this process. An example of the clashing culture between the Americans and the French is the issue of banning alcohol in its theme parks. The French met this with pr otest, as their tradition is to give a glass of wine to a guest during mealtimes.After much consideration, in May 1993, the Walt Disney Company changed its policy and allowed wine and beer in the Euro Disneyland theme park. American executives of the Walt Disney Company did not also understand the European breakfast norms. Disney executives, thinking that Europeans do not eat sit-down breakfasts, have reduced the number of restaurants fate breakfasts. This resulted to a cramped restaurant space jam packed with breakfast eaters who wanted bacon and eggs, a behavior that the Americans failed to realize before.

Article Critique Genetically Modified Food Essay Example for Free

Article Critique Genetically Modified Food EssayThe article by Amin, Jahi and Nor was conducted in Malaysia to surface out the stakeholders attitude to genetically modified foods and medicine (1). In particular, the investigators were interested to know the attitude towards GM insulin/medicine, GM touch oil and GM soybean. They designed the hire as a survey with 1017 respondents. They found that the Malaysian stakeholders are cautious about the genetically modified foods. They agreed that genetically modified foods commit compassd benefits but at the same time they were concerned about the clean-living aspects and risks associated with the GM Foods. A closer analysis revealed difference stakeholders attitudes towards GM foods. entitle The title stakeholders attitude to genetically modified foods and medicine was precise and clearly thought out. Readers are well informed of what to expect as they engage with the study findings. However, the title missed on the study area. A good title must inform readers where the study is conducted. Abstract The researchers adopted non structure abstract. They were able to load out the background leading to the study, the pur give of survey, research approaches they used trough the study and the findings.With regard to this they managed to give a brief overview of the research J unitarys 2 and advertize letting readers know what their study entailed and what they found out. A structured abstract would have been more(prenominal) desirable as it enlists each of the study sections. However, depending with the journal requirements and authors interests they best-loved non structured abstract to one that is structured. Purpose of the Study The investigators clearly pointed out the aim of the study. They assessed and compared the attitudes of the Malaysian stakeholders living in the Klang Valley towards genetically modified insulin, palm oil and soybeans.This was influenced by the findings from the other studies. For i nstance, other studies revealed that the advancement in technology led to increased production of GM Foods. In addition, they found that biotechnology is one of the five major technologies that are planned to speed industrialization in Malaysia. However, owing to the divisive debate on genetically modified foods, the researchers saw the command for this study. Therefore, it has clear cut intent of telling where Malaysians attitudes leans and what measures should be put in place to better their attitude.Research Approaches The investigators adopted a well defined research approach. They designed the study as a survey which was conducted from June, 2004 to February, 2005. The sample size was 107 respondents above 18 years. They were selected through stratification sampling which enabled the generalization of the findings and minimized aslope that could result from sample selection. In addition, they collected the data through administering questionnaire and ensured that reliability and validity of the study are all accounted for.However, the researchers did not tell the readers how they met the ethical principles, particularly principles of ethics of beneficence and Jones 3 justice. They didnt point out whether they consulted any ethical institution or whether they sought consent before recruiting the respondents. Results The study findings were self-consistent with the objective. The findings centered on six dimensions of the stakeholders attitudes including moral concerns, perceived benefits, familiarity, encouragement, risk acceptance and perceived risks. From the findings it was clear that majority of the stakeholders were not familiar with the three GM products.It was more surprising when the findings indicated that biology students were more familiar with the GM palm oil and GM soybeans than religious scholars. The findings further established that stakeholders are moderately concerned with the moral aspects of the GM products, moderately perceive the products as risky and moderately perceive the GM products as beneficial. All the same they encouraged the use of the three products, with about stakeholders supportive of GM palm oil. These findings were consistent with the other studies. For instance, in China, study by Zhang et al.(19) indicated that consumers were not familiar with GM products yet domestic consumption of GM soybeans was about 18% of the interviewees that were consuming soybeans. In addition, the findings were consistent with earlier studies by ISAAA-UIUC (14-15) which found that Asians accept GM foods but at the same acknowledge the risks they pose to health. Based on these consistencies, the study met the rigor of trustworthiness, applicability and reliability. The conclusions were drawn from the study. The investigators concluded that the Malaysian stakeholders attitude on GM products was cautious.Indeed, this is in tandem with the findings that the stakeholders moderately perceive the GM products as both bene ficial and Jones 4 detrimental to health. In addition the implications of the study were reported in the conclusion. They noted that the biotechnologists should assess the moral aspects, risks and benefits of the GM foods and thereafter engage the public on acceptance of the products before considering commercialization of the products. However, the researcher failed to point out the limitations of the study as well as the areas that select further research.Work CitedAmin, Latifah Jahi, Jamaluddin and Nor Abd. Stakeholders attitude to GM foods and medicine. The Scientific World Journal. 2013. Jones 5 International Service for the Acquisition of Agri-biotech Applications (ISAAA) and University of Illinois at Urbana Champaign (UIUC), The social and cultural dimensions of sylvan biotechnology in Southeast Asia public understanding, perceptions, and attitudes towards biotechnology in Phillipines. ISAAA. Publications. Zhang, Xi Huang, Jin Qiu, Ha and Huang, Zheng. A consumer segmentati on study with regards to genetically modified food in urban China. Food Policy. 355. 2010.

Kant vs. Hegel Essay Example for Free

Kant vs. Hegel EssayHegels concept of the exacting Idea claims that there is a universal and ideal received that is continuously being revealed throughout history, in various forms of tender-hearted expression. The Absolute Idea can be interpreted as God, nature, spirit, or reality. With art, there is no such thing as device for Arts sake because art is a manifestation of the unfolding of the Absolute Idea. In Hegels Art History, the progression of art is always moving closer to ultimate reality, because spiritual realization is teleological. The Absolute is fully realized when form and content are harmonious and concrete in their depiction of spirit and man. Beauty is dependent upon these things.For Hegel, the classical period is characterized by the depiction of ideal beauty in the perfect human body in ancient Greek sculpture. However, the concreteness of the human body is later seen as limited for not representing spirit and imagination in a more abstract form. Therefo re, Hegels ideal of beauty is ever changing according to Arts development in history, and his terms. In other words, Hegel calls the shots. In demarcation line to Hegel, Kants philosophy of art was a deliberate attempt to remove personal subjectivity. Like Hegel, Kant did believe there was a universal beauty, or Absolute of something, except Kant did not have any references to measure this by.For Kant, we can only come to know what is really beautiful when one has no agenda, concept, or comparability to measure the object with. From Kants perspective, Hegel is attached to all of these things, and therefore he can not really know beauty outside of his own perception. It is an transcendental inner knowing, versus a cognitive knowing. This is significantly different from Hegels ideal of beauty, since knowing what is really beautiful can never be answered concretely, but or else intuitively.

Advantages of Good Agricultural Practices

Advantages of Good pastoral PracticesSWAGATA SETHGood Agricultural Practices tarradiddleThe U. S in 1998 issued a guidance under which the befoulment of fresh fruits and vegetables and how to reduce it was given by Food and Drug Administration was there. (USDA, 2011). In 2002 commotion was established by the agengy which argon existed so they donot require any reauthorization. ( National Sustainable Agriculture Coalition, 2014)Good agricultural practices have main points of food safety with the points like garner, transportation of products and advice the grower to implement the general recommendation of adopted the best management practices( Sudheer Indria, 2007). Good agricultural practices ar the practices which are used for the honourable economic conditions and besides social conditions as well as it encompasses environment al issues for the commercialisation and good market value of horticultural and agricultural products as well as it tries to give good quality food which is healthier, safer, nutritious to the consumers( The Columbia electronic Encyclopedia, 2012). Good agricultural practices also includes non-food products as well as processing foods. These practices wanton the food more safe from consumption point of view(Anonymous, 2008). upgradeing practices includes a very large scope of good agricultural practices at divers(prenominal) at different levels. In these practices sustainable agriculture manners are also included(TNAU, 2015).Rules and regulations for the good agricultural practices includes a huge number of activities which may include from the product which are in the farm at cultivation stage, because it also includes the fields the polyhouses, type of fertilisers, seeds which is used then irrigation facilities, pesticides, composting, then interculture operations and then harvesting and also the process which are done outside the fields, like the processing of the products or the products may go through with(predicate) a long distri just nowing channel which includes the middleman, producer and different agents, retailers upto the consumer that is the consumption point(Watts, 2012).ObjectivesGood agricultural practices needs to keep a proper record of the production process or the technologies which is required for processing or for harvesting of each crops for the areas which are very much good or eventful agricultural based and ecological regions, and to collect and then plan and the execute then the final process of distri furtherion the knowledge in that major regions (ANONYMOUS, 2015).Good agricultural practices is required for the following reasonsThere may be contamination in the products which may be biological like fungi, bacteria, viruses, attack when the products are in the field or they are brought to home, although washing, cleaning and cooking push aside kill the pathogen but if consumed raw then harm can occur (Eaton Watson, 2012).Some of the important factors which should be ke ep in mind for Good agricultural practices. 1. race of products -a)Washing of products are necessary to remove the dust particles, chemicals, soil pathogen, microorganisms with fresh piss( Srivastava Kumar, 2009).b) Clean and fresh water is necessary when tanks are used. Paddle conveyor washers and rotary machines are used for washing(Gupta, 2015).2. Cleaning cleaning is a practice where the unwanted materials are removed which may be the green, yellow brown, dead insects soggy parts of fruits or other undesirable items either by hand picking or mechanically( Sharma, 2009).3. Sanitation-is necessary to prevent the promotion of diseases from one item to another, also centiliter is used of 100-150 ppm to prevent the spread of pathogen( Kitinoja Kader, 2003).4. Transportation-highway trailers is oftenly used in transportation of fresh products ( Vigneault, 2015). It is an intregal part of post harvest handling and distribution is done through railway tracks, airplane, trucks. vent ilation during the cool time in night and refrigrirated automobiles results in good preservation. ( Peter, 2009)5. Manures-By the process of exposing the manure to higher temperature and by aerobic compost method microbial attacks can be minisime. After applying the manure in the field cover it with some plastic cover or grasses or mulches to get dislodge from physical contamination(Ellis, 2004).6. Water- The draining facility and pesticides loss by running off should be checked and soil salinization should be checked. (Anonymous, 2015). By irrigation water contaminations can be there back to the fruits and vegetables and also surface water is more contaminated( Sudheer and Indira, 2007). Drip irrigation Should be restricted and it not only saves water pollution but also good quality of products can be achieved(Singha, 2013).7. Equipment and Employee hygiene-employee hygiene is very necessary as because many contaminations may take palce through this so proper handling of crops, ha nd washing equipments cleaniness, fresh dress, adequate washroom facilities, using soaps etc(Chapman, 2015).8. Pesticides or herbicides Some herbicide is having stimulatory effects on the workings pathogens and reduces or promotes the diseases severity. priggish understanding of effectiveness pattern of pesticides and effects with pathogen will give the proper use of pesticides( Devi, 1987). Surveillance and monitoring of pesticides residues should be recorded to keep the products free from contamination(Sudheer Indira, 2009).9. lay harvest handling-the things which are required after harvesting the crops like transportation, equipments, cold storage etc packaging materials(Jayachandhran, 2005). Flower intent can be increase by adopting new technologies at right time, with proper length and storage technology, pulsing with sugar(Bhattacharjee, 1999). Application of calcium based chemicals increase the post harvest life reducimg the handling losses of crops by minimizing the rat e of respiration(Jayachandaran, 2005).Benefits of Using ranchProper adoption and managing of GAP increases the quality of the products and also raw foods, pr processed foods. this GAP also helps for sustainable agricultural and also the environment(Akkaya, Yalcin, 2015).Hurdels Of GAPThere are many hurdles related to GAP like increases in production cost, because of retentivity databases for various govt. Schemes which are available and the schemes and procedures which are followed in the farmers. The farmers do not know property about the various measures or step that should be taken as GAP and also about the Technologies( Tilman Kenneth, 2008 ).ConclusionSo i have concluded that good agricultural practices are important for the most important thing that is human health followed by the ecocomic value of the products. And all the main factors should be always kept in mind as without this the possibility of contamination of food increases.BibliographyAkkaya, F and Yalcin, R. (20 15). Good Agricultural Practices (GAP) and Its Implementation in Turkey. University of Adonis, Antalya/Turkey. http//www. researchgate. net/profile/Burhan_Ozkan/publication/237651514_Good_Agricultural_Practices_(GAP)_and_Its_Implementation_in_Turkey/links/0046352da96b8c102e000000. pdf, retrieved on May 23.Anonymous. (2015). Good Agricultural Practices. http//en. wikipedia. org/wiki/Good agricultural practice, retrieved on May 26.Bhatacharjee, S. K. (1999). blank space harvest management of cut flowers cut foliage and post production management of potted plant. Journal of ornamental horticulture. Indian society of ornamental horticulture. Vol-15(12) Jan June 2012, p-116.Chapman, B. (2015). Good Agricultural Practices for Small Diversified Farms Tips and Strategies to Reduce Risk and Pass an Audit. North Carolina State University and the Carolina Farm Stewardship Association. http//www. carolinafarmstewards. org/wp-content/uploads/2013/07/CFSA_GAPS-web. pdf, retrived on May 23.Devi, K. K. (1987). Effect of herbicides on growth of phytopathogeneic fungi in soil. Dept of Botany Plant Pathology, Assam Agricultural University, pp 1-2.Eaton, J. (2007). Good Agricultural Practices (GAP). University of Kentucky cooperative extension services. http//www. uky. edu/Ag/CCD/introsheets/gap. pdf, retrieved on May 24.Ellis. J. (2004). On-farm Food Safety Guide to Good Agricultural Practices (GAPs). Iowa extension university. https//store. extension. iastate. edu/Product/pm1974a-pdf, retrieved on May 22.FAO(2008). Good agricultural practices. http//www. fao. org/prods/gap/, retrived on May 22.Gupta, S. (2015). New development in technologies of fruits. In food processing and agro based industries. EIRI project consultants and Publishers, Roop Nagar, New Delhi, p 110Jayachandhran, K. S. (2005). Post harvest sprays of different sources of calcium to improve the shelf life of fruits. Indian daybook of horticulture. The horticulture society of india. Vol 62. no. 01. pp 66-70Kit inoja, L and Kader, A. (2003). Postharvest Horticulture Series No. 8E. Small-Scale Postharvest Handling Practices A manual of arms for Horticultural Crops (4th Edition). http//ucce. ucdavis. edu/files/datastore/234-1450. pdf, retrieved on May 23.National Sustainable Agriculture Coalition. (2014). Good Agricultural Practices and Good Handling Practices Audit verification programme. http//sustainableagriculture. net/publications/grassrootsguide/food-safety/good-agricultural-practices-and-good-handling-practices-audit-verification-program/, retrived on June 1.Peter, K. V. (2009). Post harvest management of fruits and vegetables. In Basics of Horticulture. New India Publishing Agengy, Pitam Pura, New Delhi. pp 205Sharma, A. (2009). Introduction. In Text intensity of food science and technology, International Book distributing co. Lucknow, U. P, pp 5-6Singha, K. (2013). Evaluation of water requirement and level of fertigation on cabbage(brassica oleracea) green express with or nutitiona l black film mulch. Dept of Horticulture. Assam Agricultural university, pp 5-6Sreevastava, R. P and Kumar, S. (2009). Canning and bottling of fruits and vegetables. In Fruit and vegetables preservation principles and practices, International book Distribution Co, Lucknow, U. P, p 102Sudheer, K. P and Indira. (2007). Quality of fresh and processed products. InPost harvest technology of horticultural crops, Pitam Pura, New Delhi-110088, p 250The Columbia Electronic Encyclopedia, 6th ed. 2012, Columbia Agriculture General. http//www. infoplease. com/encyclopedia/science/good-agricultural-practices. html /, retrived on May 2015.Tilman. D, et al. (2008). Agricultural sustainability and intensive production practices. Nature international weekly journal of science doi10. 1038/nature01014, pp 418, 671-677TNAU Agriportal Publications Good Agricultural Practices. (2014). http//agritech. tnau. ac. in/gap_gmp_glp/gap_about. html, retrieved on May 25.USDA, (2011). Good Agricultural Practices and Good Handling Practices Audit Verification Program. http//www. ams. usda. gov/AMSv1. 0/getfile?dDocName=stelprdc5097151, retrived on June 1.Vigneault, C. (2009). Transportation of fresh horticultural produce. Postharvest Technologies for Horticultural Crops, Vol. 2 978-81-308-0356-2, pp 1-24Watts, C. (2012). Good agricultural practices and gap certification. Good agricultural practices. https//gillingsproject. wordpress. com/good-agricultural-practices-and-gap-certification/, retrieved on May 23.